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ice creamIce cream is a beloved treat in Singapore, a ideal way to beat the heat in the tropical climate. The island's ice cream scene is a delightful mix of traditional favourites and creative new flavours, providing something to satisfy every sweet tooth. From iconic old-school carts selling rainbow-coloured scoops to artisanal parlours with unique gelato, the options are plentiful.
Local-inspired flavours are a huge draw, showcasing a taste of Singaporean culture in a frozen form. You will find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are very popular with both locals and tourists. Brands like Birds of Paradise and Udders have carved out a name for themselves with their unique botanical-inspired and locally-inspired flavours, attracting long queues.
Whether you are click here in the mood for a simple scoop of chocolate or a more adventurous combination like salted caramel banana, Singapore's ice cream scene caters to every craving. The widespread presence of ice cream shops and cafes in neighbourhoods and shopping malls ensures that a refreshing treat is never far away. The lively and diverse range of options makes for a truly satisfying and fun experience.